Cooking With TrufflesAuthor: Christy Santo
Category: CookingTruffles are hypogenous (underground) mushrooms that resemble stones and vary in size from a marble to a large ball...
The Truffle: A Changing ClimateAuthor: Christy Santo
Category: Food and DrinksThere are many who have praised the truffle through the ages, from Pliny's statement (or warning) that it would be better to suffer a famine of wheat than a shortage of truffles, to the upscale gourmands of today who sometimes pay hundreds of dollars for a truffle dish...
Finding the Best ChocolateAuthor: Joe Young
Category: Food and DrinksFinding the best chocolate can be a fun and rewarding experience Searching and trying all sorts of different kinds can be a tough task, but I am sure you are up to it...
The Mysterious TruffleAuthor: Jane Roseen
Category: Food and DrinksTruffles are well-known as some of the most delectable chocolate treats available But they are such a delicacy that they were shrouded in mystery for many years...
Truffles – A Rare DelicacyAuthor: Lucy Bartlett
Category: Food and DrinksLorrain Bodger, twentieth century American writer called truffles as the royalty of homemade candy
Truffles are a delicate and rare type of edible mushroom, which are mostly grown in Croatia, France, Italy and Slovenia...